Description
Cremino Cocoa Powder is an organic cacao powder that offers a healthier, more nutritious alternative to regular chocolate. With a rich, deep chocolate flavor and minimal calories, it is ideal for enhancing your baking, ice cream, and gelato creations.
This cocoa powder is made from high-quality cacao beans and undergoes a careful process to preserve its natural flavor and nutritional benefits. Its fine texture and low fat content make it a versatile ingredient for a variety of recipes, from decadent desserts to refreshing frozen treats.
Ingredients:
Fat (on dry substance) 10-12%
Moisture max. 4.5%
pH 8.8±0.4%
Fineness (75μ -200 mesh) 99.6±0.2%
FFA (as oleic acid) max. 1.75%
Shell (on non-alkalized nib basis) max. 1.75%
Total ash (on fat-free and dry basis) max. 14.0%
Alkalinity of ash (as K2O) max. 5.5%